Back to All Events

Food for Thought: Edmonton Culinary Book Club

  • Stanley A. Milner Library Stanley A. Milner Library Edmonton, AB, T5J 2V4 Canada (map)

Join the monthly book club at the Stanley A. Milner Library, a discussion and creating book club. After discussing the monthly feature, you will create something form the book.

  • Sep 23 - "Girl, Woman, Other" by Bernardine Evaristo - Making fried plantains.

  • Oct 13 - Circe" by Madeline Miller - Making pulled "pork" (jackfruit) sliders and Greek salad.

Find tickets to Food for Thought: Edmonton Culinary Book Club.

Previous
Previous
September 22

Campio Drag Brunch

Next
Next
September 23

Eating Edmonton Screening