Join MasterChef Canada alumna Mai Nguyen for an in-person Masterclass on Soup Dumplings, where you'll embark on a culinary journey through Asia and Eastern Europe. Learn to create China's Xiao Long Bao steamed soup dumplings from scratch – crafting the wrappers, filling them with savoury pork, and mastering the art of steaming and serving them alongside a delightful dipping sauce.

Experience a Cooking Class with Get Cooking.