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Join Alternate Route's team of coffee experts to taste and learn all about coffee! You will practice observing the various flavor profiles of 8 of our coffee's through a coffee tasting technique called coffee cupping. Cupping is a globally practiced technique used by producers and buyers around the world to check the quality of a batch of coffee. In cupping, coffees are scored for aspects such as cleanness, sweetness, acidity, mouthfeel and aftertaste. Coffee's will be tasted blind and then revealed at the end of the tasting.
After the tasting participants will get a tour of the coffee roatery and can then purchase bags of coffee at 15 % off (discount valid at the time of the event only)